YM Tunku Arishah Tunku Maamor

For YM Tunku Arishah Tunku Maamor, a health conscious and successful business woman, Ashitaba tea brings her and her whole family health and happiness.

She shares her experience about her love for tea and the discovery of Ashitaba tea:

I am a tea lover and I drink all types of tea especially green tea!

I prefer to drink tea because of its health benefits especially as it helps with digestions and assists in flushing out oily food consumed during lunch or dinner. I have many functions to attend daily and drinking tea helps boost my health in many ways.

Firstly, I must say I am not a tea expert so I bought all types of tea at the beginning, including processed teas and different brands of Chinese tea. But I was always on the lookout for tea that has no colouring, preservatives, additives or artificial flavouring and is easy to make. I like wholesome natural organic tea with super anti-oxidants, which tastes refreshingly nice, not pungent and that makes me feel refreshed quickly.

I also love teas that have medicinal properties and that can boost my health with benefits such as protection against tooth decay and increasing bone strength. I came across an article in the European Journal of Clinical Nutrition stating that they found ‘clear evidence’ showing that drinking 3-4 cups of tea/day can reduce the chances of having a heart attack!

I used to go to the supermarket to buy all kinds of teas as long as they are good for overall health. Being a little adventurous, I would normally buy a few different brands to taste the differences. But now, I drink only Ashitaba Tea because it contains numerous vitamins and minerals, and most importantly 2 types of chalcones which is good for prevention of many types of diseases.

I discovered Ashitaba was through a good friend of mine and she was so excited to share Ashitaba tea with me and my family. As a matter of fact, I usually put 3-5 sachets of Ashitaba tea in a tea pot for my family to drink throughout the day. Unlike other teas, Ashitaba tea bags can be reused for about 3-5 times and still maintain its natural taste and scent!

The best news is, my friend keeps the used sachets in the fridge and once she has accumulated a bowl full, she will break open the sachets and either oven roast or roast them in a wok, and then uses them to garnish her dishes! There is completely no wastage because the natural tea leaves are still intact in the sachets! That’s what friends are for - to share and exchange ideas! Now I am so excited to share about Ashitaba tea with everyone as well.

Yes! Definitely. If you love consuming water like me, then drinking Ashitaba tea will introduce more water to our body, thus the notion of tea being dehydrating is not true! Tea is as good, if not better than water for replenishing fluids in our body. Tea replaces fluids and contains anti-oxidants, so it has got two things going for it! The anti-oxidants in tea can help keep your cells remain healthy and ward off diseases, so I may say TEA IS THE NEW WATER!

Other Life Changing Testimonials

It was seven months ago when I began to take Ashitaba. I was suffering from severe constipation but none of the medication in the market worked. The pain was intense, but the greatest blow to me was when the hospital examination discovered that I had a swollen uterine muscle. My friend told me to try organic Ashitaba. He said would be beneficial for my symptoms. So I took them. To my surprise, my severe constipation disappeared and the swollen uterine muscle shrunk. My doctor was extremely puzzled over the improvement. Thereafter, I have never skipped a single dose.

Michelle Ng, age 45, Perak

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My severe constipation disappeared and the swollen uterine muscle shrunk after taking organic Ashitaba.

Michelle Ng, age 45, Perak

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Eight months ago, I was suffering from polypoid tumour of the large intestines, gastric ulcer, arrhythmia, and gynecopathy. I went to the gynaecology department in the hospital for gynecopathy treatment, but I relied entirely on organic Ashitaba powder for the other diseases. I read about the 100% components and quality of organic Ashitaba powder and their importance to health. Five months after taking the products, the polypoid tumour of the large intestines, which had grown after my large intestine surgery, was gone. So did my gastric ulcer and my pulse rate returned to normal. These were sheer incredible miracles!

Even my friends wouldn’t believe when I told them, so I proved it to them by having some X-rays taken, which was also done to commemorate the hard-to-win recovery of my stomach and intestines. Now my gastrointestinal troubles are a thing of the past. I borrowed my X-rays from my attending doctor and show them together with the nutrition facts of organic Ashitaba to the chairman of the hospital.

He was full of praise upon learning the facts and told me to continue taking it. He even started taking Ashitaba products! Previously, my arrhythmia had to be regulated with medications. As much as I disliked it – in fact, I found it disgusting – there was nothing I could do about it. Now I dispense my own medication because I am very confident with organic Ashitaba powder. I continue to take organic Ashitaba powder without fail.

Mrs. Wong, age 47, Melaka

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I tried a variety of organic Ashitaba products after being diagnosed with pancreatic cancer and to my joy, my health condition improved. I no longer suffer from constipation and my health is completely restored.

Mrs. Wong, age 47, Melaka

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I was diagnosed with pancreatic cancer as a result of last year’s lab testing. The surgery was successful but my condition remained weak, uncoordinated and I was emotionally depressed. When I went on a trip to drive away my worries, my best friend told me about organic Ashitaba, saying that given the plant’s benefits to health, it would surely improve my condition. So I tried a variety of organic Ashitaba products and to my joy, my condition had improved. I no longer suffer from constipation and my health is completely restored.

Anonymous, age 56, Penang

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I experienced sheer miracles after consuming organic Ashitaba - the polypoid tumor of the large intestines, which had grown after my large intestine surgery, was gone.

Anonymous, age 56, Penang

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I chanced upon Ashitaba seven years ago through a friend when my older sister was suffering from terminal liver cancer. The doctor gave her no more than twelve months to live. All of my friends and family were distraught by the news. One of our relatives then advised us to give organic Ashitaba a try, so we bought a variety of organic Ashitaba products (capsules, powder, liquid and tea).

After three months of consuming the products, my sister’s condition seemed to have changed for the better. Since then, she had been resolutely resisting her doctor’s medication. According to her, it was because the ‘medicine’ tasted dreadful and they came with numerous side effects (drug toxins). Our family was very worried, but a year passed and miraculously she did not die but continued to live six more years.

The autopsy revealed her cancer cells were wrapped up by a layer of yellowish green fats. The doctor, who had never seen anything like it, sampled some to study and subsequently published this finding.

Anonymous, age 45, Penang

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I chanced upon Ashitaba seven years ago through a friend when my older sister was suffering from terminal liver cancer. The doctor gave her no more than twelve months to live, but Ashitaba made all the difference.

Anonymous, age 45, Penang

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My twenty-year life as a teacher had been ordinary. My health was average, until one spring. Every time I menstruated, my blood flow was nonstop and lasted for more than ten days. My gynaecologist told me it was due to climacteric disturbance, and had to be cleared by curettage which caused me immense pain. I was about to leave for Taiwan and I was worried because I did not know a single gynaecologist there and what would happen if I menstruated over there?

Fortunately, when I was in Taiwan, a friend of mine told me to try organic Ashitaba powder. Soon after I started taking organic Ashitaba, I became well-adjusted physiologically. Now my physical strength and resistance are very strong. Amazingly, my skin now has a glow and is much smoother. I looked healthier and all of my friends have complimented me on my youthful looks.

Ms. Tan Ming Yan, age 51, Hong Kong

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My skin now has a glow and is much smoother. I look healthier and all of my friends have complimented me on my youthful looks. Soon after I started taking organic Ashitaba, I became well-adjusted physiologically and have no more menstrual irregularities.

Ms. Tan Ming Yan, age 51, Hong Kong

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I remembered having the opportunity to try out organic Ashitaba tea some time ago and it tasted good. I was told that the acidity in my blood was relatively high and I got easily tired. Even a mosquito bite would cause abnormal swelling on my skin. Having learnt that Ashitaba was rich in balanced nutrients and was able to strengthen both the antibodies and the immune system, I bought a few Ashitaba products to try out. I was perseverant enough to take organic Ashitaba three times a day.

After four months of consuming Ashitaba, I felt better physiologically. Even when I menstruated, I no longer felt soreness at my waist or experienced any abdominal pains. My skin was smoother and had a glow to it. Even the freckles seemed to have faded a little.

Half a year later, my blood test results showed that my SGOT and SGPT (high levels of SGOT and SGPT generally indicate liver damage or muscle disease) were 65. (Six months later, in which I had been taking organic Ashitaba for exactly one year) the SGOT and SGPT in my blood tests were close to the normal mark of 30.

Ms. Etasha, age 32, Negeri Sembilan

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After four months of consuming Ashitaba, I felt better physiologically. Even when I menstruated, I no longer felt soreness at my waist or experienced any abdominal pains. My skin was smoother and had a glow to it. Even the freckles seemed to have faded a little.

Ms. Etasha, age 32, Negeri Sembilan

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Two years ago, I was often struck with headaches and dizziness until I could hardly walk. When I went to the hospital for a check-up, the doctor told me it was cerebral infarction and might take a turn for the worse at any time. It was because the blood vessels in my head had hardened and that restricted the blood flow. The doctor instructed me to go through immediate hospitalization formalities.

On the pretext of going home to make preparations, I visited a quiet hot spring for thermal therapy. When I felt slightly better, I returned to Takara Tsuka City. But no sooner after I had reached home, my heart began to cause me pain. I returned to the hot spring for more therapy, and there I poured out my health woes to the therapist. He told me about the days of the Edo Era when the people ate Ashitaba and had few diseases, and that I could try it.

So when I was still receiving thermal therapy at the hot spring, I bought and started taking Ashitaba immediately and continued taking it after returning to Takara Tsukaa City. Two months later, I have more vitality than ever.

Mr. Hiroharu Okuri, age 53, Takara Tsuka City, Hyogo prefecture

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Two months after taking Ashitaba, I have more vitality than ever. No more headaches, dizziness or pain in the heart area.

Mr. Hiroharu Okuri, age 53, Takara Tsuka City, Hyogo prefecture

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Three years ago, I had frequent headaches and dizziness. Just a slight task or exercise and I would be gasping for air. Even taking a stroll up a slope would cause severe breathing difficulties and send my heart palpitating. All it took was half hour of walking and my heart would be beating 90 times a minute. The joints on my arms, legs as well as buttocks were also in pain from time to time. Even with all the EKG and coronary angiogram, my doctor still couldn’t see anything wrong. On the contrary, the results of my blood test analysis indicated that in my autoimmunity system the ANA (Antinuclear-antibody) value was as high as 1:640 (1:40 for normal people). The doctor said that was a rheumatic symptom.

Coincidentally, I met a senior who heard about organic Ashitaba during his stopover in Kuala Lumpur. Through him, I learned that organic Ashitaba can strengthen one’s immunity. From then on, besides drinking organic Ashitaba tea every day, I also took two capsules of organic Ashitaba three times a day after meals. After six months, the blood test indicated clearly that the ANA had dropped to 1:320. I continued to take the products every day for one year, and the figure dropped further to 1:80. By the end of the year, the test showed a 1:40 normal level. Both my husband and I were so pleased with the report. Another blood test was done early in the year and showed that my ANA had stabilized at the normal level.

For over six years, I have never stopped taking organic Ashitaba capsules and tea for a single day. Now I no longer ache. My skin has become fairer and smoother and glows with health. My eyes are no longer dry, nor do they require artificial tears any more.

Ms. Cindy Chen, age 53, Ipoh

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I overcame abnormalities in my autoimmune system and was healed from rheumatic symptoms with Ashitaba.

Ms. Cindy Chen, age 53, Ipoh

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